Our bodies have the capacity to break the bonds that hold the various glucose molecules together.
Glucose is a member of the carbohydrate family. It is the most significant source of energy for all living things on Earth and is a monosaccharide (simple sugar). It is abundantly present in plants, fruit (especially berries), and honey.
The glucose molecule's main function is to serve as a fuel or source of energy. Glucose is used by both plants and animals as a liquid, widely dispersed source of chemical energy that may be "burnt" in the mitochondria and cytoplasm to produce carbon dioxide, water, and energy.
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